Evaluator_Cow – MYCOKINGDOM

Hit enter to search or ESC to close

MYCO’EVALUATOR COWS

Select the statements that correspond to your experience and calculate the probability of having a significant presence of mycotoxins in the ration.

Is the herd concerned by (knowing that the diet is properly balanced and in accordance with targeted performance):

Insufficient feed intake

Lower milk production than the diet potential

Decreasing or unsatisfying body condition

Unsatisfaying coat condition

Low chewing activity

Significant increase in somatic cells or mastitis

Increase of lameness and leg troubles (swollen hooves, joints, dermatitis…)

Increase of metabolic and pathologic troubles (abomasum displacement, SARA, fatty liver,metritis, jejunal hemorrhage…)

Increased turnover (high % of heifers)

Too soft/liquid feces

Increase in milk urea

Weak calves (diarrhea, stunted growth, oral and dermal lesions…)

Fertility troubles (metritis, cysts, placenta retention...)

Low reproduction performance (heat detection, sucess at 1st AI…)

The above troubles started with the use of new forages or raw materials

Regarding your field management :

Corn is produced on single-crop farming field

Corn fields are not ploughed

Fusarium moulds/diseases were observed on field

Silage was harvested late

Grass silage was cropped after corn

Have you noticed the following phenomenon during storage :

Moulds are present (red, blue, white or black…)

Troubles to press the silage (high DM, speed of harvesting)

Grass silage is not as clean as usual

Silage is warm or took a long time to cool down

Silage front is consumed too slowly

I agree the use of information by Olmix

Time's up